|
Bacon &
Stilton Mushrooms
Flat mushrooms covered with bacon and melted cheese
£6.95
Potato Boats
Filled with bacon and cheddar - served with sour cream
£5.95
Deep Fried Camembert
Served with sweet cranberry sauce
£5.95
Beef
Chilli Nachos
Topped with our homemade chilli and cheese - served with dips
£5.95
Tomato &
Mozzarella Salad
Drizzled with basil flavoured olive oil
£5.50
Prawn
Cocktail Salad
Prawns in a cocktail sauce served over a bed of salad
£6.95
Crab
& Avocado Salad
Mixed salad leaves tossed in our homemade dressing with fresh
crab and basil flavoured olive oil
£6.95
Antipasto
Prosciutto, parma ham and Milan salami served with crusty bread,
olives and basil flavoured olive oil
£7.95
Plain
Garlic Bread
£3.50
Garlic
Bread with Cheese
£4.25
|
SIDE
ORDERS
|
|
Portion
of Chips £2.00
Portion
of Mushrooms £2.50
Portion
of Onion Rings £2.50
Side
Salad £2.50
|
|
All
grills are served with chips, fresh flat mushrooms, grilled tomato
and onion rings. A peppered or red wine & mushroom sauce can
be added for £1.50
Fillet
Steak (8oz)£16.50
T-Bone Steak (12/14oz) £17.50
Ribeye Steak (10oz) £13.95
Sirloin
Steak (12oz) £12.95
Miked
Grill
Steak, gammon, lambs
kidney, chicken, sausage, lamb cutlet and all the trimmings
£9.95
(Grills
are not available at Sunday lunchtime)
|
|
English Lamb Shank
Marinated in garlic & rosemary, served with a redcurrant &
mint gravy, with mashed potatoes and vegetables
£14.95
Calves
Liver & Bacon
Pan fried with mushrooms & served on mash with gravy
£12.95
Falcon
Chicken
Chicken breast wrapped in Parma ham with tarragon & mushroom sauce, served with new potatoes
and vegetables
£12.95
Sizzling
Spicy Fajitas
Served with tortillas & dips
Chicken £11.95
Vegetable £10.95
Prawn £12.95
King
Prawn Stir Fry
Wok fried in a sweet chilli sauce, with rice and vegetables
£11.50
|
|
Honey
Roasted Half Duckling
Served with sautee potatoes and salad
£12.95
Lamb
at the Falcon
Served with baby roast potatoes and vegetables
£13.95
Beef
Stroganoff
Served with rice and peas
£14.95
Falcon
Ribs
Served in our own special BBQ sauce with chips and salad
£11.95
|
|
Smoked
Fish Pie
Served with vegetables
£10.95
Salmon
Supreme
Pan fried & served with a lemon butter, new potatoes and
vegetables
£12.50
Fillet
of Sea Bass
Grilled & topped with a herb & cheese crust, finished
with a provencal sauce
£12.50
Traditional
Lager Battered
Cod
Served with chips & peas
£10.50
Scampi
Served with chips, tartare and salad
£9.95
|
|
Mediterrainean
Vegetables
In a rich tomato sauce, served on a bed of cous cous
£9.95
Vegetable
Lasagne
Served with garlic bread
£10.20
Mushroom
Stroganoff
Served with rice and peas
£10.95
Deep Fried Brie
Served with salad
£9.50
|